Tulsi for Uric Acid: Nowadays most of the people are suffering from Uric Acid. Suffering from the problem of The problem related to this is increasing day by day in the country. If the amount of uric acid in the body increases, then you may have to face many problems. Its increase can cause many problems like pain in your joints, swelling in the body. If it is not controlled in time, then it can become a big problem in future. In such a situation, if you want to reduce the level of increased uric acid, then today we will tell you about an Ayurvedic recipe, by adopting which you can control uric acid. Yes, this Ayurvedic recipe is of Tulsi leaves. Know how tulsi leaves help in controlling uric acid. Also know the right way to use it.
Basil leaves effective in controlling high uric acid
Tulsi full of medicinal properties has been considered very beneficial in terms of health. Alsolic acid, eugenol and antioxidants are found in abundance in it. It is very helpful in curing common diseases like cold, fever etc. But do you know that Tulsi has the ability to eliminate uric acid from the body? Yes, if Tulsi is consumed regularly and attention is paid to your diet, then Tulsi can eliminate the problem of uric acid.
Uric acid patients should use basil leaves in this way
- Patients of uric acid, first take 5 to 6 basil leaves and wash them with water.
- After that eat these leaves mixed with black pepper and desi ghee.
- Using it regularly will give you a lot of benefit.
Other benefits of consuming Tulsi
Digestive power will be strong
Basil rich in medicinal properties contains many nutrients like vitamin A, vitamin D, iron, fiber. All these elements help in strengthening the process of digestion. Apart from this, anti-oxidants, anti-aging and anti-inflammatory properties are found in it. In such a situation, if a decoction made from basil leaves is consumed daily, it will strengthen your immune system.
For blood sugar patients,
Health experts recommend eating basil leaves to control blood sugar. Because its leaves have hypoglycemic level controlling properties which works to reduce blood sugar level. To use it, take some basil leaves and soak them in a glass of water overnight. Then consume it on an empty stomach the next morning. By doing this you will get a lot of benefit.
Consuming basil in the winter season is very beneficial in cold and flu . According to health experts, chewing its leaves keeps cold and flu away. On the other hand, if you are often troubled by the problem of cold and cold, then chew basil leaves regularly.