Food Safety Testing Market Size-Share, Growth Factors, Forecast 2023-2029

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Global Food Safety Testing Market was valued at USD 15.19 billion in 2021 and is expected to reach USD 25.20 billion by the year 2028, at a CAGR of 7.5%.

Food safety Testing refers to assurance that food is acceptable for human consumption on the basis of its intended use. Food is a major determinant of health, nutritional status productivity of the people. Furthermore, the food quality and hygiene have impact on the production quality and Food safety Testing, retail and hospitality industry. Additionally, global food supply is under constant threat and effective test products that can ensure Food safety Testing and their technologies are gaining popularity. Microbial contaminants such as bacteria, viruses, environmental toxins, food allergens and adulterants, residues of drugs and pesticides may harm consumers if not properly checked.


Food Safety Testing Market Size-Share, Growth Factors, Forecast 2023-2029

The Global Food Safety Testing Market study contains information on the global industry, as well as user data and numbers. The Global Market is examined in depth in this research report, including raw material suppliers, industry chain structures, and manufacturing. The Food Safety Testing Market Sales market investigates the market’s most important segments. This insightful analysis includes historical data as well as a predicted timeframe. This report examines the whole value chain, as well as downstream and upstream fundamentals.

Leading Key Players Covered Food Safety Testing Market: –

  • SGS SA (Switzerland)
  • Eurofins Scientific (Luxembourg)
  • Intertek Group plc (UK)
  • Bureau Veritas (France)
  • ALS Limited (Australia)
  • TÜV SÜD (Germany)
  • NSF International (US)
  • Neogen Corporation (US)
  • AsureQuality Ltd (New Zealand) and other major players.

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Segmentation of Food Safety Testing Market: –

By Type         

  • Pathogen
  • Allergens
  • Gmo
  • Mycotoxins
  • Others

By Technology          

  • Culture Media
  • Immunoassay
  • Polymerase Chain Reaction
  • Others

By Application          

  • Bakery & Confectionary Products
  • Meat & Meat Products
  • Seafoods
  • Dairy & Dairy Products
  • Others

 By Region

  • North America (U.S., Canada, Mexico)
  • Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
  • Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
  • Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
  • South America (Brazil, Argentina, Rest of SA)

Market Analysis and Insights: Global Food Safety Testing Market

The market for Food Safety Testing is divided into regions, countries, companies, types, applications, and sales channels. Players, stakeholders, and other market participants in the global Food Safety Testing market will get an advantage by utilising the study as a valuable resource. For the years 2022-2028, the segmentation study focuses on sales, revenue, and forecasts by region, nation, firm, type, application, and sales channels.

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Key Chapter Will Be Provided in The Report

  • Patent Analysis
  • Regulatory Framework
  • Technology Roadmap
  • BCG Matrix
  • Heat Map Analysis
  • Price Trend Analysis
  • Investment Analysis
  • Company Profiling and Competitive Positioning
  • Industry Value Chain Analysis
  • Market Dynamics and Factors
  • Porter’s Five Forces Analysis
  • Pestle Analysis
  • SWOT Analysis

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